Learn how to more effectively manage your farm or ranch for the triple bottom line (social, environmental, and financial sustainability). Improve your ability to observe and understand relationships on your operation. Make decisions and monitor results to avoid unintended consequences and reach your goals more quickly with fewer resources.
The NFU is a partner organization to the Leveraging Ecosystems to transform Agriculture on the Prairies (LEAP) Project at the University of Manitoba. The LEAP Project seeks to explore agricultural intensification strategies and design farming systems that use technology and nature-based tools to reduce GHG emissions, capture carbon, support biodiversity, and help agriculture mitigate and adapt to negative effects of climate change.
Financing is one of the most common challenges local governments face when looking to put their climate plans into action. Municipal governments are limited in the tools available to them to raise revenue, being largely dependent on property taxes, user fees, and funding from other levels of government. Though climate mitigation and adaptation will ultimately
In this course, you will learn the key grazing planning principles and practices for improving land health and productivity. You will learn the steps to this simple approach to grazing planning so that you can better analyze and address critical grazing considerations, as well as determine forage inventory, animal needs, and grazing and recovery periods.
A diverse and inspiring lineup dedicated to advancing organic agriculture and sustainable food systems.
Join Dr. Anushay Malik in this NFUniversity session as she chronicles the rise and fall of the Canadian Farmworkers Union (CFU) and examines its lasting impact. Through this exploration, uncover key insights into labor organizing, the role of migrant women, and the ongoing struggles faced by South Asian farmworkers in rural BC today.
Anyone who has farmed for a day, a week, a month, or a full season knows that farming is a MARATHON (maybe a series of marathons!), and not a sprint. When we look at farmwork through the lens of sport and athleticism, what changes for us? How does that impact our diet, our noticing in
In this course, you will learn how to effectively manage your cropland and cropping practices to increase soil fertility and resilience as well as increase production and profitability from your cropping practices. Learn how to complete crop production planning all in the context of regenerative and conservation agriculture. This curriculum was developed with input from
The National Farmers Union / L’Union Nationale des Fermiers is unique among farm organizations: we advocate for people’s interests against corporate control of our food system.